Buckeye Peanut Butter Balls
A rich chocolate and peanut butter treat!
Ingredients
- 1/2 cup Farmhouse Butter, softened.
- 1 1/2 cups creamy peanut butter
- 1 tsp vanilla extract.
- 2 cups powdered sugar.
- 2 cups semisweet chocolate chips.
- 1 tbsp coconut oil or shortening.
Instructions
- Mix the softened Farmhouse Butter, peanut butter, vanilla, and powdered sugar until a soft dough forms.
- Roll the mixture into 1-inch balls and place on a parchment-lined tray. Chill for 20–30 minutes.
- Melt the chocolate chips with the coconut oil or shortening until smooth.
- Dip each peanut butter ball into the chocolate, leaving a small circle of peanut butter visible on top for that classic “buckeye” look.
- Return to the tray and chill until the chocolate is completely set.